Food and Drink
General | Additives | Cookery | Drink | Food | Food Science | GM Foods | Global Issues | Nutrition & Health | Organic | Production, Marketing and Retailing | Safety & Law | Vegetarian & Vegan
Food
Bread
Federation of Bakers
The Federation of Bakers represents "Plant Bakers" in the UK. The site includes the history of bread, links to the major manufacturers, statistics, factsheets and reports on the baking industry.
http://www.bakersfederation.org.uk
Cheese
British Cheese Board
Descriptions of the many varieties of British cheese, recipes and educational resources.
http://www.cheeseboard.co.uk
Frozen Food
British Frozen Food Federation
Includes an outline of the history of frozen food, statistics and technical information.
http://www.bfff.co.uk
Fruit
Brogdale - the National Fruit Collection
Information about visiting the Collection and with a link to the National Fruit Collections web which lists and describes in detail the hundreds of varieties of plums and apples (including a Ballyfatten and a Bedfordshire Foundling) grown at Brogdale.
http://www.brogdale.org/ index.php
Fruit Facts
Information on individual sub-tropical fruits, including botanical identification, plant description and culture notes. Includes banana, mango, pineapple, lychee, kiwifruit etc.
http://www.crfg.org/ pubs/ frtfacts.html
General | Additives | Cookery | Drink | Food | Food Science | GM Foods | Global Issues | Nutrition & Health | Organic | Production, Marketing and Retailing | Safety & Law | Vegetarian & Vegan
Page last updated: 7 October 2008
